On April 8, our Club returned to physical lunch meeting at Regal Hong Kong Hotel after one month of virtual meetings on Zoom. To ensure proper social distancing, Regal has given us a large room, with 4-person tables separated by ample spaces. Various members gave detailed reports of Club and District events. Rotarian Eliza reported on our service outing at Holy Cafe the week before, and was happy to see a playful and most affable side of Rotarian Kelvin. Rotarian Eliza also urged members to sign up for tree planting on May 1 and beach cleanup on May 9, whereupon Past President Angela chimed in and suggested to make tree planting a fellowship affair with members and spouses. For those wishing to sign up, please contact Rotarian Eliza or Past President Angela. President Elect Sam also reported on the current arrangements of Scouts Trail Walk x Walkathon. President Mark urged members who haven’t signed up for Intercity Meeting or District Conference to do so as soon as possible to take advantage of these two rare occasions of district-wide fellowship. Past President Lily, our meeting’s speaker, shared with us her new career at Suicide Prevention Services, an NGO in Hong Kong…
On March 27, President Mark led a group consisting of Past Presidents Grace and Dora, and Rotarians Kelvin and Eliza to distribute hot meals to the elderly in the Cheung Sha Wan/Lai Chi Kok area. Our next outing is tentatively scheduled on April 17.
Most of us would remember past Interactor Michael Yan, Charter President of Interact Club of King’s College. Since matriculating at HKU’s Faculty of Medicine, Michael has continued to involve himself in our Club activities, including Walk for Living Water 2020 (read here), in which he was one of the top runners, and hot meal distribution to the elderly at Holy Cafe (read here). He was recently awarded For Our Future Scholarship 2021 (read here and here), and was featured in an article in Hong Kong Economic Times (read here). Congratulations to Michael for his exemplary achievements! We wish him all the best in his future endeavors.
On February 20, President Mark and Past President Grace helped to distribute hot meals to the elderly in Cheung Sha Wan/Lai Chi Kok area. Tutor and Rotaract Advisor Crystal Lee and Rotaractor Cindy Effendy joined. Our next outing is tentatively scheduled on March 6.
On February 6, President Mark and Past President Grace finally caught a break from zoom fatigue to volunteer their time at Holy Cafe to distribute hot meals to the elderly in Cheung Sha Wan/Lai Chi Kok area. Some edible items were donated by President Mark’s friends who volunteered with our Club at Holy Cafe. Our next outing is tentatively scheduled on February 20. Rotaractors may join.
On January 28, our Club continued our regular meeting on Zoom due to the ongoing pandemic and government gathering restrictions. Governor Elect Keith was our speaker. Coco joined as guest. The meeting began with a slew of updates of Club and District activities. Past President Webster gave a quick introduction of our vocational service project with Rotary Club of Kingspark Hong Kong. Past President Grace summarized our service outing at Holy Cafe on January 23. Governor Elect Keith then shared with us his Rotary journey, which began in the late 2000s. A few years later, he said he hit the jackpot as he was elected President at his home Club, Rotary Club of Admiralty, during Past District Governor Belinda’s year of district governorship in Rotary Year 2014-15. Throughout his Rotary life, he has served our District in many capacities. He often brings his family with him, especially during community service. Governor Elect Keith has a clearly-defined and robust vision for his upcoming governorship. One of his priorities is to develop a stronger working relationship between Rotary and Rotaract, the status and prestige of the latter to be upgraded significantly in 2022. In short, starting on July 1, 2022, Rotaract will…
Our Club returned to physical lunch meeting at Regal Hong Kong Hotel after two months of virtual meetings on Zoom. To ensure proper social distancing, Regal has given us a large room, with 4-person tables separated by ample spaces. In a first for our Club, we tried a physical+online meeting, whereby the physical meeting was broadcasted live via Zoom to those unable to travel to Causeway Bay or currently out of town. The meeting began with President Mark giving some updates about our Club and our District. Rotarian Eliza, checking in via Zoom from New Zealand, gave updates on District beach cleaning and details about green club qualifications. Thereafter, the floor was yielded to President Elect Sam, who began to conduct his first Club Assembly. Directors took turns to give updates about aspects of our Club. Past President Angela unveiled a casual Zoom gathering, whereby members discuss anything and everything. The only rule: no Rotary business is to be discussed. Past President Angela also said that as soon as gathering restrictions become more relaxed, fun yet safe fellowship will be planned accordingly. President Mark reported, on behalf of International Service Director Past President Dora, updates about Nicole Au, our Rotary…
On August 22, Rotarian Jason led a team consisting of President Mark, Past President Dora, Past President Lily, and Newton, Mark’s friend, to pack and deliver hot meals to the elderly. In addition, several of us walked the streets of Cheung Sha Wan and delivered additional meals to street cleaners, and to sanitation workers at a LCSD Refuse Collection Point nearby.
On July 4, President Mark led a team including Past President WT and Kelly, Past President Grace, President Elect Sam and Rotarian Jason to distribute hot meals to over 200 elderly in the Cheung Sha Wan area. SS also joined, as did Mark’s friend Newton and 8 of his young friends from church.
On June 20, Past President Dora led a team of 10 consisting of Past Presidents WT, Grace, Samuel and Angela, Rotarian Jason and spouses to deliver hot meals to the elderly at Holy Cafe. On occasion, our Club also sponsored 220 Tuen Ng Festival care packages, each of which included the following: 2 Tuen Ng Festival glutinous rice dumplings, a foldable fan, a vacuum flask, a bag of dried jujube walnuts, vermicelli noodles, and tea. The special “festival” hot meal included fish, roast duck, vegetables and white rice, each of which was carefully assembled, packed and delivered by Rotarians and spouses, in a hot but fun-filled afternoon.